I've taken to using other people's work rather than my own... so it figures that Once a Month Mom would decide to go to paid subscriptions. Good on 'em, but not really my style.
So I made my own Freezer to Slow Cooker menu. Check it out here:
http://tinyurl.com/slowcookermenu
Let me know if you give it a shot! I would guess it will take about 3 hours start to finish.
Thursday, August 30, 2012
Monday, January 23, 2012
Chocolate Chip Cookie Dough (to be eaten, not baked)
(Safe to eat raw) Chocolate Chip Cookie Dough
2 T butter
3 T brown sugar
1/4 c flour
pinch salt
1/2 tsp vanilla
1/4 cup chocolate chips
Mix the butter and sugar well, add the rest. Divide between two bowls. Top with vanilla ice cream, or just eat until you feel you've maxed out out on sweet goodness.
Most recipes for this yield about four times this amount. This is not a responsible amount of cookie dough for me to have, so I scaled it down. It's easy to mix this up in less than five minutes, which is a big enough problem.
2 T butter
3 T brown sugar
1/4 c flour
pinch salt
1/2 tsp vanilla
1/4 cup chocolate chips
Mix the butter and sugar well, add the rest. Divide between two bowls. Top with vanilla ice cream, or just eat until you feel you've maxed out out on sweet goodness.
Most recipes for this yield about four times this amount. This is not a responsible amount of cookie dough for me to have, so I scaled it down. It's easy to mix this up in less than five minutes, which is a big enough problem.
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